Hunt, Gather, Talk with Hank Shaw

Hunt, Gather, Talk with Hank Shaw

by

Wild foods expert and cookbook author Hank Shaw’s audio adventures in foraging, fishing, hunting and cooking. Season Two focuses on upland game: Pheasants, turkeys, quail, rabbits and so on. Each episode is a deep dive into that animal’s biology, lore, habitat, hunting tips and of course, how to best cook them!

Recent Episodes

  • Basic Cheesemaking

    5 months ago
  • Perserving Mushrooms with Alan Bergo

    7 months ago
  • Fermentation with Sandor Katz

    7 months ago
  • Pressure Canning Isn't Scary

    8 months ago
  • Preserving the Italian Way

    9 months ago
  • Small Batch Canning

    9 months ago
  • The Magic of Freeze Drying

    10 months ago
  • Salting Fish with Lori McCarthy

    10 months ago
  • Dry Aging with Jess Pryles

    11 months ago
  • Wee Beasties: Fish Parasites

    1 year ago