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Wild Food People

Wild Food People

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Weekly foraging, hunting and fishing podcast from Wild Food People – hosted by Richard Prideaux and Amy Green.

We talk about all aspects of authentic, sustainable and ethical wild food – plus conservation, ecology, land management and the future of food.

We cover wild food news items from around the world, interview guests and share expert advice on acquiring wild food yourself via the Wild Food Essentials episodes.

Recent Episodes

  • 13: Cheshire Wild Venison with Steve McGuigan

    5 months ago

  • 12: The Man who Smokes Bees and Folds Hedges - Phil Lewis

    8 months ago

  • 11: The Long Lost Truffles of North Wales with Jonathan McGowan

    9 months ago

  • 10: Wildfowling in Wales with Gethin Jones

    10 months ago

  • 9: Preparing for Autumn Foraging

    11 months ago

  • 8: Gender, generations and unfair access to wild food with Whitetail Abigail

    11 months ago

  • 7: Talking hunting, wild food and conservation at the UK's biggest hunting festival

    11 months ago

  • 6: Should deer be left to rot on the hill?

    12 months ago

  • 5: The (actual) Idiots Guide to The Game Fair.

    12 months ago

  • 4: How to not die when foraging - Wild Food Essentials

    1 year ago