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Thoughts on the Table

Thoughts on the Table

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Hi! I’m Paolo, the author of Quatro Fromaggio and Other Disgraces on the Menu. This is Thoughts on the Table, an audioblog on food and food culture, with a special eye on the difference between the so-called Italian Food and the real food of continental Italy.

Recent Episodes

  • The Meta of Food - All About Food Besides Eating It!

    3 years ago

  • Taste and Flavor Flashbacks with Jason and Paolo

    3 years ago

  • Introducing Jasmina and Stefano from Bread and Spirits

    3 years ago

  • Cookbooks and the People They Were Written for, with Diana Pinto

    3 years ago

  • What Makes a Dish Italian? With Eva from Electric Blue Food

    3 years ago

  • Introducing Chicca Maione from Chicca's Cooking Club

    3 years ago

  • Podcast Recording, Editing, and Production with Sound Designer Geoff Devine

    3 years ago

  • Introducing Becca and Sarah from Dietetics After Dark Podcast

    4 years ago

  • The Quest for Authentic & Original Recipes, with Diana Pinto

    4 years ago

  • Introducing Podcaster Wendy Holloway from Flavor of Italy

    4 years ago