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The Splendid Table

The Splendid Table

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The Splendid Table has always connected people through the common language of food and eating. Now with award-winning food journalist Francis Lam at the helm, we’re bringing forward even more fresh voices and surprising conversations at the intersection of food, people and culture – covering everything from the global appeal of sesame to the impact of Instagram on everyday eating. It’s a food show where everyone is welcome. Produced by American Public Media. Part of the Vox Media Podcast Network

Recent Episodes

  • 809: SalviSoul with Karla T. Vasquez and The Food of Southern Thailand with Austin Bush

    5 days ago

  • 831: Summer Baking with Nicole Rucker and Eileen Gannon

    2 weeks ago

  • 808: Garden to Plate: Delicious Summer Recipes and Cooking Ideas with Jess Damuck and Ashley Christensen

    3 weeks ago

  • Check Out: This Old House Radio Hour

    3 weeks ago

  • 830: Summer Entertaining with Casey Elsass and Peter Som

    4 weeks ago

  • 807: Off the Beaten Path – Exploring Southern France with authors Steve Hoffman and Rebekah Peppler

    1 month ago

  • 829: Summer Cooking with Abra Berens and Chef Jiho Kim

    1 month ago

  • 806: Thank You, Please Come Again: How Gas Stations Feed & Fuel the American South with Kate Medley and cookout ideas from the chefs behind LA’s vegetable-forward Kismet

    2 months ago

  • 828: Celebrating 30 Years: Live from Tampa!

    2 months ago

  • 805: Amrikan with Khushbu Shah and Koreaworld with Matt Rodbard and Deuki Hong

    2 months ago