The Maddams-cast – all about food, foraging, people and the planet.
by Tim Maddams
September 29, 2023 10:58 pm
Join Tim Maddams on an audio journey and meet people who do cool things with food, are passionate about it and the ways it is produced. There will be farmers, cooks, growers, foragers and hunters, fisherman and foodie fact finding boffins, lots of laughs and hopefully some great ideas too.
Recent Episodes
Charmaine AKA ”Dammy” from Larderbox literally steamrollers the Pod!
1 year agoOne half of MOMO Kombucha Josh Puddle talks gut health, nutrition, school food and more!
1 year agoGander app director Stacey Williams joins the pod to talk about food waste and technology
1 year agoWylde Market curator Nick Jefferson Joins me to tell us about what he does, and chance three things.
1 year agoChef proprietor of the Flintlock Thom Bateman joins me for a lively chat!
1 year agoPassionate and decisive School of Artisan food founder, Alison Swan Parente takes the hot seat
2 years agoMatt Palmer from ”Off the table” changes his three things - and they are all a bit fishy!
2 years agoNouveau Scotian writer, director of photography and foodie legend Jack Adair Bevan takes a turn at changing the world of food for the better
2 years agoAnisha Mistry, Naughty Bites podcaster and Food Unfolded editor shares her thoughts
2 years agoThe Hebridean Baker AKA Coinneach Macleod joins me from the outer Hebrides to change his three things about the world of food
2 years ago