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The Black Kitchen Series

The Black Kitchen Series

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Season 2 of The Black Kitchen Series: Innovators brings us all over the country as we attempt to find the chefs, farmers, healers, artists, organizers, historians, writers, and other brilliant Black innovators changing the face of food as we know it. Hosted by Jade Verette (@JadeOfAllJades), we interview 11 guests across 6 episodes, and cover topics like Black veganism, farming as a tool for liberation, the planet-saving powers of an underrated West African grain, and so much more. This season is expansive, exciting and a whole lotta fun. New episodes on Tuesdays, starting April 18th. . . The Black Kitchen Series: Innovators was created by Heinz and Wieden+Kennedy, and produced by the Mayda Creative Co. Follow us on Instagram at @HeinzBKI and check out heinz.com/blackkitchen/ for more.

Recent Episodes

  • We're Nominated for a Webby!

    2 weeks ago

  • A Chat with BEM Books

    11 months ago

  • S2 Ep 6: On Writing Black Food with Adrian Miller & Chala June

    11 months ago

  • BONUS: “Tell Michelle I Didn’t Mean It”

    12 months ago

  • S2 Ep 5: The Healing Power of Food with Kelly Carlisle & Nia Lee

    12 months ago

  • BONUS: Shopping for Mushrooms

    12 months ago

  • S2 Ep 4: The Veganization of Soul Food with Marlon Rison & Folami Geter

    12 months ago

  • BONUS: A Walk through Turnbridge

    12 months ago

  • S2 Ep 3 : The Renaissance of Ancient Grains with Rollen Chalmers & Amethyst Ganaway

    12 months ago

  • BONUS: The Red Rice Day Proclamation

    1 year ago