Table for Two

Table for Two

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Pull up a chair at the Table for Two. Join Jessica Dunker, President and CEO, of the Iowa Restaurant Association, on a tour of the state and spend time with some of Iowa’s award winning restaurateurs, chefs and hospitality professionals. You’ll hear the stories, inspirations and even a few secrets, behind your favorite eating and drinking establishments. You’ll be surprised when you learn which high profile operators say they chose the industry, and which claim the industry chose them. We talk traditions and trends, tastes and tactics– with some of Iowa’s most innovative entrepreneurs. Our conversations will entertain patrons, enlighten operators, and leave everyone hungry for more. Subscribe to Table for Two on Apple Podcasts, Spotify, Google or wherever you get your podcasts.

Recent Episodes

  • Ep. 3- Making Lemonade: Yasmin Moreles on Hustle, Heart & The Lemonade Stand

    3 months ago
  • Gloria Henriquez on Elevating Latino Cuisine & Community Impact

    6 months ago
  • Chef Anthony Nace on How He Keeps Things "Ducky"

    7 months ago
  • 4. From Gamer to Gourmet: Chef Jeremy Moskowitz

    1 year ago
  • 3. Chef Lynn Pritchard: Reopened Table 128 Lures Suburban Residents Back to Des Moines Dining Scene

    1 year ago
  • 2. Taufeek Shah: Living the American Dream, One Spicy Drop at a Time

    1 year ago
  • 1. Dave & Jean Thompson: The Legacy They Hope to Leave Behind

    2 years ago
  • 17. Chef Kevin Scharpf: A Top Chef’s Passion for the Heartland

    2 years ago
  • 16. Robert Johnson: Fast and Quick are Not the Same

    2 years ago
  • 15. Matt Johnson: Hospitality Advocate Creating Second Chances

    2 years ago