Restaurant Hoppen

Restaurant Hoppen

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Dan Hoppen breaks down the Nebraska cuisine scene one bite at a time. He talks to local chefs, media members, and just interesting people about what’s going on in the Cornhusker State when it comes to food, where people need to eat, and how food relates to Nebraska sports.

Recent Episodes

  • John Larson—Bluebird Bakery

    1 day ago
  • Clayton Chapman—Noble Hospitality

    1 week ago
  • LIVE Pizza Party w/ Dan Watts, Adam Flohr, and Joel Marsh

    2 weeks ago
  • Paul Urban (Block 16) Interviews Dan! (Live)

    2 weeks ago
  • Matt Owens—The Green Room

    3 weeks ago
  • Djamil Bah-Traore—House of Bah

    4 weeks ago
  • John Rea—Via Farina

    1 month ago
  • Chris & Liz Alford—Frios Omaha

    1 month ago
  • Drew & Michelle Statz & Audrey Timm—Semo Pasta + Wine (LIVE)

    2 months ago
  • Paul Dullard—HomeGrown

    2 months ago