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Modern Persian Food

Modern Persian Food

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Podcast co-hosts and food bloggers Bita Arabian and Beata Nazem Kelley share the rich flavors and fresh ingredients of Persian Cooking and how to incorporate them into today’s modern lifestyles. The duo introduces the flavors, tastes, and techniques they use, and also their cultural stories and perspective growing up in the US in Persian families.

Recent Episodes

  • Fall for Persian Pies

    1 week ago

  • The Persian Festival of Autumn Mehregan

    2 months ago

  • Summer Recap and Seasonal Fruit Trees

    2 months ago

  • Unwrapping Soghati Persian Souvenirs

    3 months ago

  • Exploring the Persian Summer Syrup Sekanjabin

    5 months ago

  • Persian Trucker Food with Standup Dan

    5 months ago

  • Modern Additions to a Traditional Persian Breakfast

    7 months ago

  • Spring Herbs in Persian Cuisine

    8 months ago

  • Extra Sweet Nowruz with ZoZo Baking

    9 months ago

  • BONUS Episode - We’re going to the Taste Awards!

    9 months ago