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Just Food

Just Food

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The Berkeley Food Institute is an interdisciplinary research center at the University of California, Berkeley. Through our research, policy, and education programs, we seek to transform food systems to expand access to healthy, affordable food and promote sustainable and equitable food production. We empower new leaders with the capacity to cultivate diverse, just, resilient, and healthy food systems.

Recent Episodes

  • SNAP in the Age of Political Chaos

    6 years ago

  • Small Farms And Land Access - Farm Dreams Deferred

    6 years ago

  • JustFood RethinkingSchoolLunch

    6 years ago

  • JustFood - EcoLiteracy: Teaching Children About the Origins of Food

    6 years ago

  • For Those Who Serve: the Restaurant Professionals

    6 years ago

  • CalFresh on Campus: Breaking the Stigma of Food Insecurity

    6 years ago

  • Healthy Soil in Richmond's Concrete Jungle

    6 years ago

  • The Changemakers of CHAMACOS: Pesticides and Public Health

    7 years ago

  • Leveling the Playing Field: The Berkeley Soda Tax

    7 years ago

  • Feeling the Sting: What Can Be Done to Protect Pollinators

    7 years ago