Food For Thought

Food For Thought

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Explore modern food culture focusing on eating local and sustainably produced foods, and food traditions that bring family, friends, and communities together. Interviews with food growers, producers, chefs, food banks, nutritionists, philosophers and consumers on how our food is produced and consumed – give our food a face and a voice, helping us to make more thoughtful and wise choices about this important fuel for our body and soul. KHSU-FM 90.5/KHSR-FM 91.9 Humboldt State University, Arcata, California. Susan Ornelas is a farmer, educator and land conservation advocate from Arcata, Calif. Produced and hosted by Jennifer Bell, khsu.org

Recent Episodes

  • Food For Thought: June 5, 2009: Susan Ornelas

    16 years ago
  • Food For Thought: June 12, 2009: Erin Derden-Little: Redwoods Community Supported Agriculture Farm

    15 years ago
  • Food For Thought: June 19, 2009: Diane Hunt: Diane's Sweet Heat Habanero Jam made in Humboldt County

    15 years ago
  • Food For Thought: June 26, 2009: Mushrooms with Michael Egan - Mycality

    15 years ago
  • Food For Thought: July 3, 2009: Anne Holcomb: Food for People strives to provide food for people in need in Humboldt County

    15 years ago
  • Food For Thought: July 10, 2009: Michelle Wyler: Community Alliance With Family Farmers helps link farms with produce needs in Humboldt County

    15 years ago
  • Food For Thought: July 17, 2009: Dick LaForge: About the European Honey Bee and their role in agriculture and food production

    15 years ago
  • Food For Thought: July 24, 2009: Michael Escheveste: Slow Food Movement in Humboldt County

    15 years ago
  • Food For Thought: July 31, 2009: Portia Bramble: North Coast Growers Association and Certified Farmers Market

    15 years ago
  • Food For Thought: August 7, 2009: Shelley Ruhlen: Sweet Pea Garden tea production in Humboldt County

    15 years ago