Feeding People

Feeding People

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The best conversations happen around the table, specifically a table full of food. Each week, join host Amy Dolan and her dinner guests—chefs, pastors, bakers and soup kitchen volunteers—for conversations about the magic of the table. If you’ve always wanted to host meals but haven’t known how, or you host one every night and you’re looking for ways to bring greater meaning to what you do, Feeding People is for you.

Recent Episodes

  • Kelly Dolan: A Love for Vegetables

    1 year ago
  • Liz Abunaw: The Magic of a Grocery Store 🅴

    1 year ago
  • Raeghn Draper: The Chicago Hospitality Industry + A Vision Forward 🅴

    1 year ago
  • Elsie DuBray: The Beautiful Buffalo

    1 year ago
  • Julia Turshen: Food as Revolution (Encore)

    1 year ago
  • Sebastian White: The Healing Power of Cooking

    1 year ago
  • Dr. Evelyn Figueroa: Food Insecurity — A Problem With A Solution

    1 year ago
  • Chloe Keene: Empathy at the Table

    1 year ago
  • Eliana Pinilla: Building Strong Regional Food Systems

    1 year ago
  • Laurell Sims: Urban Farms and Building Community

    1 year ago