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Chew Diligence

Chew Diligence

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We start with the food and go beyond the plate to the people, places, and cultures of Kansas City. James Beard Award-winning food journalist Jill Silva has spent years covering Kansas City’s bustling food scene. She co-hosts the podcast with KSHB 41 News Anchor Lindsay Shively, an award-winning storyteller who is always hungry for local fare because #LindsayLovesFood as much as she loves Kansas City.

Recent Episodes

  • Chef Shanita McAfee-Bryant goes beyond culinary training with The Prospect

    4 years ago

  • Earthell Bynum and Rachel Minnis of Excellent Choice

    4 years ago

  • Brandon Simpson, chef and owner of Jazzy B's Diner

    4 years ago

  • Pirate’s Bone Burgers Chef Zaid Consuegra faces uncertain future due to COVID-19, DACA

    4 years ago

  • Local food producers see uptick in business during COVID-19 pandemic

    5 years ago

  • Teaching culinary arts during COVID-19 pandemic

    5 years ago

  • Finding ways to serve during COVID-19 pandemic

    5 years ago

  • Stronger together: Partnering up during COVID-19 pandemic

    5 years ago

  • Meeting needs in the time of COVID-19

    5 years ago

  • Doing good during COVID-19 outbreak

    5 years ago