Cheap Wine & Good Food
by Cheap Wine & Good Food
April 11, 2020 1:41 pm
This podcast is for people who love to eat and drink wine, but don’t want to be intimidated by “experts.” Virginia and friends explore wines under $12 and chat about a variety of food topics ranging from how to make the best paella to the merits of gas station fried chicken. Cover art photo provided by rawpixel on Unsplash: https://unsplash.com/@rawpixel
Recent Episodes
15 - 90+ Old Vines Malbec & The Tiger King
5 years ago14 - Carson Ridge, & Awkwafina
6 years ago13 - Carpazo Sangiovese & throwing an epic holiday party
6 years agoBonus - Boda Box Redvolution & Thanksgiving
6 years ago12- Monte Ducay & finding your wine people
6 years ago11 - Zero One Sauce Red Blend and Martin Scorsese
6 years ago10 - Le Promenade Rosé and the Exorcist
6 years ago9 - Bodega Paraiso Malbec & Popeye's Chicken Sandwich
6 years ago8 - Chateau Haut-Sorillon Bordeaux, Thomas Jefferson & Compulsive liars
6 years ago7 - Hope’s End & fake Mexican food
6 years ago