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Aquademia: The Seafood and Sustainability Podcast

Aquademia: The Seafood and Sustainability Podcast

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Hosted by Global Seafood Alliance’s Justin Grant and Maddie Cassidy, Aquademia is your go-to podcast for a fresh take on all things seafood. The podcast aims to educate consumers and industry professionals on how seafood is connected with the issues facing our planet, what consumers can do to help, and arm them with the knowledge to make better seafood choices! Each episode will feature interviews from professionals of many disciplines to demonstrate how deeply seafood is connected with our world. From seafood industry professionals to environmental scientists to chefs, all voices will be included.

Recent Episodes

  • Whole Fish, Whole Future in the Great Lakes with David Naftzger

    2 months ago

  • Why the 2024 Responsible Seafood Summit in St Andrews, Scotland is a Must-Attend Event

    3 months ago

  • Seas of Connectivity: WiFi on Fishing Vessels

    4 months ago

  • Customer Engagement Tactics with James Arthur Smith, Co-Founder of Seatopia

    5 months ago

  • Exploring Japan: A Country Spotlight with Kota Shibai, GSA Market Development Coordinator

    6 months ago

  • Decoding FSMA 204 Compliance with CEO Chip Terry of BlueTrace

    7 months ago

  • Aquademia Listener Survey: Challenges and Fears of Cooking Seafood at Home with RD Sherri Clerk

    8 months ago

  • Species Spotlight: Barramundi with Matthew Mangan from MainStream Aquaculture

    9 months ago

  • The Important Work of Uplifting Small-Scale Seafood Producers

    10 months ago

  • Aquademia's Year In Review - 2023

    11 months ago