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Ancestral Kitchen

Ancestral Kitchen

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The Ancestral Kitchen is a twice-monthly podcast hosted by Alison, a European town-dweller and Andrea, living on a newly-created family farm in northwest Washington state. Pull up a chair at the table and join us as we talk about eating, cooking and living with ancient ancestral food wisdom in a modern-world kitchen. Find us both on Instagram: Andrea: www.instagram.com/farmandhearth Alison: www.instagram.com/ancestral_kitchen Podcast theme and audio production by Robert Michael Kay, find him at www.robertmichaelkay.com

Recent Episodes

  • #81 - Millet: How to Use this Sustainable, Gluten & Lectin-Free Grain

    1 week ago

  • #80 - Feeding Babies & Children Nutrient-Dense Food with Christine Muldoon

    3 weeks ago

  • #79 - Butchering Poultry

    1 month ago

  • #78 - Broth: Your Questions Answered

    2 months ago

  • #77 - Veganism, Conscious Slaughter, Safe Meat Fermentation & Nitrates with Meredith Leigh

    2 months ago

  • #76 - Essential Oils in an Ancestral Kitchen

    3 months ago

  • #75 - Sandor Katz: Wild Yeast, Small Food & The War On Bacteria

    3 months ago

  • #74 - 14 Tips for Changing Your Food Habits

    4 months ago

  • #73 - Slow Christmas

    4 months ago

  • #72 - All About Spelt Sourdough

    5 months ago