Ancestral Kitchen
by Alison Kay & Andrea Huehnerhoff
July 15, 2025 8:15 am
The Ancestral Kitchen is a twice-monthly podcast hosted by Alison, a European town-dweller and Andrea, living on a family farm in northwest Washington state. Pull up a chair at the table and join us as we talk about eating, cooking and living with ancient ancestral food wisdom in a modern-world kitchen. Find us here: http://ancestralkitchenpodcast.com Podcast theme and audio production by Robert Michael Kay, find him at www.robertmichaelkay.com
Recent Episodes
#113 - Coffee: Sourcing, Roasting & Brewing in a Mindful Ancestral Kitchen
4 days ago#112 - Find More Time in the Kitchen (& Do More When You’re There!)
3 weeks ago#111 - Prep and Pack Travel Meals: How to Vacation Like a Peasant
1 month ago#110 - Baking Pans With Elly from Elly's Everyday
2 months agoJune Special Announcement
2 months ago#109 - Meagan Francis Spills the Tea: History, Sourcing, and Brewing a Good Cup
2 months ago#108 - Histamine, Ferments & Traditional Foods
2 months ago#107 - Easy Dairy Products to Make at Home
3 months ago#106 - Gluten Free Ancestral Eating
4 months ago#105 - 16 Breakfasts with Traditional Foods (Fast, Prep-Ahead, and On the Go!)
4 months ago