Talk Shows > Lifestyle > Food & Drink > Cooking

We Have Lived.

We Have Lived.

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Everyone loves dining out but few of us understand the complex lived experience of working in the hospitality and culinary industry.

Tune into “We Have Lived” for true stories from award-winning restaurateurs and various other industry leaders. Hosted by Hassel Aviles, founding director of Not 9 to 5, a nonprofit global leader in hospitality workplace mental health advocacy and education. “We have Lived” encourages us to challenge the status quo and move towards meaningful change.

“We Have Lived” is an exclusive 14-episode podcast series recorded in sister cities Chicago, USA and Toronto, Canada produced by Not 9 to 5 with direction from Terms of Service Network.

Recent Episodes

  • Food Media

    2 months ago

  • Develop People Not Systems

    3 months ago

  • From Surviving to Thriving.

    3 months ago

  • Sustainable Hospitality.

    5 months ago

  • Work en process.

    6 months ago

  • The Culture of the Industry.

    6 months ago

  • Welcome to "We Have Lived".

    7 months ago