The Emulsion Podcast
by Justin Khanna
April 26, 2024 5:11 am
Your Repertoire is the most valuable asset in your career. It’s the collection of skills, stories, experiences, and lessons you’ve had to hard-earn in this hospitality industry. What if you could ask some of the best professionals in the world how they built their Repertoire? In this podcast, you can look forward to expert-led interviews by Chef Justin Khanna, breakdowns of news and stories that are impacting the industry, and the occasional bonus episode that might include a tactic or strategy that drastically improves your life. Subscribe for weekly episodes of The Repertoire Podcast.
Recent Episodes
Eddie Shepherd | Productivity in Pop Ups, Skill Stacking, and Plant-Based Tasting Menus - Ep. 167
2 weeks agoMy Problem with "Heard" in Kitchens, and Why I Prefer Mirrored Callbacks
1 month agoOn "Quantifying Cooking Performance" - My Message to David Chang
1 month agoMyles Snider | How to Cook Intuitively, Growing Online, and Techniques-over-Recipes - Ep. 165
11 months agoKi Chung | Standing Out On the Line, Nervousness, Eating to Learn, and Work You Can Sustain - Ep. 164
12 months agoSuzanne Vizethann | Chef’s Mental Health, Operational Excellence, Empathy in Hiring - Ep. 163
1 year ago"Hostile" Hospitality, A Failed Chef-Restaurateur, Delivery Financials, and more - Ep. 162
1 year agoHelpful Pre-Stage Advice: The 2 Types
1 year agoAkshay Bhardwaj | Family-Run Restaurants, Indian Fine Dining, and Finding Balance - Ep 161
1 year agoDon't Make it In-House
1 year ago