Pour Men
by Zane L'Erario and Nick Reeves
March 30, 2020 4:00 am
Between the drinking, late hours and hordes of hungry people, the restaurant industry has become a world of its own. For some, its their whole life. For others, just easy cash while pursuing something else. In this podcast we’ll discuss what this wild world is really like. As well as what its like trying to get out. 86 the B*@L$H!T.
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