Talk Shows > Lifestyle > Food & Drink > Cooking

Menu Feed

Menu Feed

by

Menu Talk, formally Menu Feed, is a podcast hosted by Pat Cobe of Restaurant Business and Bret Thorn with Nation’s Restaurant News. We are veteran reporters on the menu beat and eager to bring you inspiring conversations about what’s happening in restaurant kitchens, including weekly interviews with chefs, operators and food professionals.

Recent Episodes

  • Chicago taste-around, revisiting Eataly and dinner with Wonder

    1 week ago

    00:00/00:00
    Error loading: "https://anchor.fm/s/3fc4bff0/podcast/play/93987567/https%3A%2F%2Fd3ctxlq1ktw2nl.cloudfront.net%2Fstaging%2F2024-10-5%2F389281557-44100-2-d398d8b214e74.mp3"

  • Edible glitter, tainted onions and the evolution of American sushi

    2 weeks ago

    00:00/00:00

  • Chef-inspired Crunchwraps, Cava's all in on ranch and a visit to Bluestone Lane

    3 weeks ago

    00:00/00:00

  • Whole hog barbecue, CREATE recap and 2 food festivals

    1 month ago

    00:00/00:00

  • Greek food, the Chicken Big Mac and 'The Bear'

    1 month ago

    00:00/00:00

  • ChatGPT says hello, sauces are everywhere and so is KPOT

    1 month ago

    00:00/00:00

  • Eggs in purgatory, happy hour bargains and too much spice

    2 months ago

    00:00/00:00

  • A mushroom feast, cast-iron Korean cooking, and the new Central Park Boathouse

    2 months ago

    00:00/00:00

  • Fresh dates, pawpaws and new restaurant Rokusho in Los Angeles

    2 months ago

    00:00/00:00

  • Turkish food, chicken curry and Jean-Georges Vongerichten’s Tin Building

    2 months ago

    00:00/00:00