Life, Death & Dinner

Life, Death & Dinner

by

Liza Schoenfein asks chefs and other food-passionate professionals what it is in their histories that most motivated them to do what they do in the food world.

Recent Episodes

  • Michael Solomonov—James Beard Award-winning chef

    5 years ago
  • Clay Restaurant's Gustavo Lopez, Andrea Needell Matteliano, Gabriela Davogustto

    5 years ago
  • Monica Von Thun Calderòn — Grandaisy Bakery

    5 years ago
  • Lauren Lynch — Opening Bars, and Closing During Corona

    5 years ago
  • Chef Ivan Orkin — From Lifelong Outsider to Respected Ramen Chef

    5 years ago
  • Adeena Sussman — The Flavors of Her Israeli Kitchen

    5 years ago
  • Chelsea Miller — A Badass Knife Chick in Brooklyn

    5 years ago