In My Kitchen with Paula

In My Kitchen with Paula

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Hi, I’m Paula Mohammed, welcome to my podcast: In My Kitchen with Paula. This podcast is a gathering place for culinary adventurers who love to travel.

Here’s a little about me…

My parents came from very different backgrounds, so I grew up with cultural influences from Pakistan, Japan, Italy, and New Zealand. In our family kitchen, the different traditions, recipes, and stories mingled together to create meals that were fun, inspiring, and memorable.

This inspired a love of travel and cooking in me that continues today. AND a curiosity about the people behind the dishes.

I’m also the founder and CEO of In My Kitchen. We teach in-person and online cooking classes where my team of passionate home cooks from diverse cultures invite you into their kitchens to share their recipes, stories and travel gems.

On this podcast, we’ll explore the people, cultures and recipes from your travel bucket lists. Every week we’ll come together with a new guest and their unique dish. Using the dish as the vehicle, we’ll take a ride into the ins and outs of their culture and country. Along the way we’ll gather some insider travel tips that only a local knows, have a new recipe to try and basically just hang out…in my kitchen.

So grab your favourite beverage and join me on a culinary adventure!

Recent Episodes

  • S3E1: Exploring the Heart of Japan: A Tale of Temples, Tastes, Teens and Traditions

    7 days ago
  • Episode 10: In My Kitchen with Paula featuring Chef Mireille - A Culinary Journey Through the Caribbean

    4 months ago
  • Episode 9: Early Days and a Brand is Born

    4 months ago
  • Episode 8: Thailand Travels to Kitchens in Castles with Alison Kent

    5 months ago
  • Episode 7: Paula's 10 Tips To Cook Confidently And Calmly

    6 months ago
  • Episode 6: A Journey to Pakistan with Nosheen Babar As My Guide

    6 months ago
  • Episode 5: Emily Lycopolus, Olive Oil Sommelier and Cookbook Author, Takes Us On a Magical Journey to Atlantic Canada

    9 months ago
  • Episode 4: Where Food is the Tie That Binds - One Vietnamese Refugee's Story with Raymond Liens

    10 months ago
  • Episode 3: Why I Started In My Kitchen

    11 months ago
  • Episode 2: Chewing The Fat with Melissa Fiorucci, an Umbrian Story

    11 months ago