Cooking Like a Pro

Cooking Like a Pro

by

Hey Food Fans!

We’re Chef and Mrs Chef, a husband and wife duo, bringing you the basic kitchen SKILLS and unveiling *top chef SECRETS* for cooking like a PRO! Whether you’re looking to impress your family and friends or simply enjoy your time in the kitchen, transform your dinner routine into a culinary adventure with tips, tricks and tasty insights.

Make food so good, you want to stick a fork in it!

Culinarily Yours, ❤️
Chef Cal & Christa DeMercurio

Recent Episodes

  • 020. Fall veggies; Caesar Salad and A-1 birthdays; time to start talking Turkey

    3 days ago
  • 019. Mexican cuisine, cooking with Grains, cooling Leftovers, choosing Clams

    3 days ago
  • 018. Pomegranate Tips, Soup Mastery, Roast Perfection and Chef Expectations

    3 weeks ago
  • 017. Mrs. Chef gets schooled in making Beef Stock

    3 weeks ago
  • 016. Should I open a restaurant? What's it like running a family-owned restaurant?

    1 month ago
  • 015. When Chefs Drive 5 Hours to Monterey Bay for Dinner

    1 month ago
  • 014. Crudité, Rib-Eye Stroganoff, Manicotti Bolognese, Cooking with Beer

    2 months ago
  • 013. Storing Vegetables, What's in our Food, Chocolate, Approachable Wine Prices

    2 months ago
  • 012. Pluots, Better Ways to Fry, Roasted Chicken Flavor, Food Fads

    2 months ago
  • 011. Eggplant, Kitchen Safety, Making Sauces, Chasing Live Lobsters

    2 months ago