Cookbook Love Podcast
by Maggie Green
July 10, 2025 6:30 pm
In this weekly podcast, host Maggie Green celebrates cookbook readers, writers, collectors, and clubs, with interviews and conversations about cookbook writing and the role of cookbooks in our lives. Maggie’s mission is to build and celebrate a community of people who would rather write, read, and buy a cookbook over any other genre of book.
Recent Episodes
Episode 357: The Dinner Party Analogy: Defining Your Cookbook Concept
1 week agoEpisode 356: Three Cultures, One Cookbook with Cristina Carolan of Plant-Based Pacific
2 weeks agoEpisode 355: Trends in Cookbooks for Spring 2025
3 weeks agoEpisode 354: Cookbook Writing in the Rhythm of Summer
4 weeks agoEpisode 353: 7 Pro Tips to Go From Recipe Collector to Cookbook Writer
1 month agoEpisode 352: Take Gluten-free Baking from Flavorless to Fabulous with Kasey Lobb, RDN
1 month agoEpisode 351: The Meathead Method: Elevate Your Grilling and Smoking with BBQ Hall of Famer Meathead
2 months agoEpisode 350: Inside Magnolia Bakery: Bobbie Lloyd Talks Icebox Desserts and Iconic Recipes
2 months agoEpisode 349: Easy Everyday Meals, Recipe Strategy, and Writing Cookbooks with Jessica Merchant of How Sweet Eats
2 months agoEpisode 348: Being a Cookbook Author: Umma: A Korean Mom's Kitchen Wisdom with Sarah Ahn and Nam Soon Ahn
2 months ago