
At The Chefs Table podcast
by Chef Anthony Borgo
November 11, 2024 5:00 pm
Much like you, when growing up, I learned life’s most important lessons at the dinner table. My Podcast show and topics are an open discussion about all things food related and take place at the kitchen table. Welcome to all listeners who enjoy family, friends, food and drink. Salute ! Anthony Borgo
Recent Episodes
Episode 18 - Baking with Passion: Ms. Pamela Kramer of Bloom and Batter
5 days ago00:00/00:00Episode 17 - Professional-grade knives with Mr. Peter Huebner, President of Canada Cutlery Inc.
3 weeks ago00:00/00:00Episode 16 - Pillitteri Estates Winery with Director of Viniculture, Mr. Jamie Slingerland
1 month ago00:00/00:00Episode 15 - Happy Belly: The Cake Book with Author Mr. Aaron McInnis
2 months ago00:00/00:00Episode 14 - Hospitality In Flight with Mrs. Alyson Swarbrick
2 months ago00:00/00:00Episode 13 - A Book about Bread: A Baker’s Manual with Author Mr. Issa Niemeijer-Brown
3 months ago00:00/00:00Episode 12 - The wine of Lake Como at Sorsasso with Miss Silvia Travi
3 months ago00:00/00:00Episode 11 - Food artisans and the people behind artisanal food with Miss Liz Trigg
3 months ago00:00/00:00Episode 10 - Premium. Fresh. Produce. with Mr. Charles Welsh of Welsh Brothers Farms
4 months ago00:00/00:00Episode 9 - The real Ragù alla Bolognese with Olympic Event Planner Mrs. Marilyn Nigro
4 months ago00:00/00:00