Artists’ Ingredients
by Andrew Faulkner & Rebecca Katz
October 19, 2020 5:36 am
Artists Andrew Faulkner & Rebecca Katz discuss the parallels between the art world and the cooking world.
Andrew Faulkner – web: andrew-faulkner.com – insta: @andrew_faulkner_art
Rebecca Katz – web: rebeccakatzart.com – insta: @rebeccakatzart
Today we speak with another ICB artist, Bibby Gignilliat who owned a cooking event company for 20 years. She tells us of the empowerment that comes with being the “CEO of Me”.
Recent Episodes
Artists Ingredients: Episode 6 - The CEO of Me
4 years agoArtists' Ingredients: Finding Solace During a Pandemic
4 years agoArtists' Ingredients: The Big Bold Move
4 years agoArtists' Ingredients: Art & Cooking in the Digital World and Being Your Authentic Self.
4 years agoArtists' Ingredients: The Art of Mixing and Being Prepared
4 years agoArtists’ Ingredients: Conversations about Art & Cooking (but mostly art) with Andrew Faulkner & Rebecca Katz
4 years ago