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One on One

One on One

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In every episode, you will discover the stories of people who have dedicated their lives to a purpose. Why have they chosen their paths, whether it is in food, music, or sports? What triggered their choice? These are some of the questions that we’ll try to answer.

Recent Episodes

  • A Custodian of a Lebanese Terroir - Fabrice Guiberteau

    3 months ago

  • Would You Run 50km? 100km? Explore Ultra-Running with Dana Matar

    4 months ago

  • From Specialty Coffee to Wine – Channa Galhenage’s New Journey

    7 months ago

  • India Donisi, Founder, Winespicegirl, Amsterdam, The Netherlands

    10 months ago

  • #58 - Changing Wine Consumer Perception: Sarah Trubnick Uphill Battle

    1 year ago

  • #57 – Silo London and The Zero-Waste Blueprint: Douglas McMaster's Visionary Approach to Sustainability

    1 year ago

  • #56 – Accès à la Terre et Agriculture écologique: un autre monde est possible. Une conversation avec Tanguy Martin [FRANÇAIS]

    1 year ago

  • One on One #55 – Nutri-Score, Nutrition, Santé Publique et Lobby: Une Conversation avec Serge Hercberg

    1 year ago

  • One on One #54 - Food is Political, a Conversation with Marion Nestle

    1 year ago

  • One on One #53 – Food, Healing, and Empowerment: A Culinary Adventure with Nicole Derseweh

    2 years ago