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One on One

One on One

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In every episode, you will discover the stories of people who have dedicated their lives to a purpose. Why have they chosen their paths, whether it is in food, music, or sports? What triggered their choice? These are some of the questions that we’ll try to answer.

Recent Episodes

  • A Custodian of a Lebanese Terroir - Fabrice Guiberteau

    1 year ago

  • Would You Run 50km? 100km? Explore Ultra-Running with Dana Matar

    1 year ago

  • From Specialty Coffee to Wine – Channa Galhenage’s New Journey

    1 year ago

  • India Donisi, Founder, Winespicegirl, Amsterdam, The Netherlands

    2 years ago

  • #58 - Changing Wine Consumer Perception: Sarah Trubnick Uphill Battle

    2 years ago

  • #57 – Silo London and The Zero-Waste Blueprint: Douglas McMaster's Visionary Approach to Sustainability

    2 years ago

  • #56 – Accès à la Terre et Agriculture écologique: un autre monde est possible. Une conversation avec Tanguy Martin [FRANÇAIS]

    2 years ago

  • One on One #55 – Nutri-Score, Nutrition, Santé Publique et Lobby: Une Conversation avec Serge Hercberg

    2 years ago

  • One on One #54 - Food is Political, a Conversation with Marion Nestle

    2 years ago

  • One on One #53 – Food, Healing, and Empowerment: A Culinary Adventure with Nicole Derseweh

    2 years ago