Hospitality, Wine and Feelings by Rafael de Lima

Hospitality, Wine and Feelings by Rafael de Lima

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This is my podcast. I have worked in brands like The Ritz-Carlton, Rosewood, Kempinski and 2 Michelin stars restaurantes in 8 countries. I am currently doing the level 4 of WSET in London and own a small business downtown Porto where I do proper wine tasting experiences. People learn here. I also own a small vineyard producing weird Alvarinhos, and traveled to 22 countries. This might be about wine, hospitality or whatever comes up in my minds. Hope you find it useful somehow. I do believe though that hospitality and wine are two businesses that will go through some serious changes.

Recent Episodes

  • Diploma WSET Sparkling Unit Flashcards reading Prosecco and Asti, Moscato d'Asti

    4 years ago
  • Diploma WSET Sparkling Unit Flashcards reading Cava

    4 years ago
  • Diploma WSET Sparkling Unit Flashcards reading Crémants, Alsace, Bourgogne and Loire.

    4 years ago
  • Diploma WSET Sparkling unit reading flashcards Champagne

    4 years ago
  • Diploma WSET sparkling unit flashcards reading winemaking

    4 years ago
  • Vinho Verde Misconceptions - Portuguese Wine 101

    5 years ago
  • Detalhes by Rafael de Lima - 008 com José Mendes

    5 years ago
  • Detalhes by Rafael de Lima - 007 com Jaime Montgomery

    5 years ago
  • Detalhes by Rafael de Lima - 006 com Tiago Castro

    5 years ago
  • Detalhes by Rafael de Lima 005 com Irene Diaz

    5 years ago