Red’s True Barbecue

Red’s True Barbecue

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Follow the team behind Red’s True Barbecue as they head out on their annual road trip Pilgrimage across the southern states of America. Listen to the meat & booze-fuelled 1500 mile journey whilst six men attempt to travel across five states eating barbecue four times a day, interviewing the country’s most famed Pitmasters and meeting a few odd characters on the way. Let there be meat!

If you like beef, turn the dial to 10. The final instalment on the Red’s Pilgrimage 2014 podcast – Texas: the true home of barbecue. Hear how the fattened for market road-trippers got on at the famous Snow’s in Lexington meeting 79 year-old Pitmaster Tootsie, and get ready for an audio delight coming from a two-horse town cattle sale plus the team’s visit to BBQ Mecca, Franklin’s. For your music pleasure, suck up road trip anthem tracks from UGK, REO Speedwagon, and Cutting Crew.

Recent Episodes

  • Episode 4: Red's True Barbecue Pilgrimage 2014 - Texas

    9 years ago
  • Episode 3: Red's True Barbecue Pilgrimage 2014 - Arkansas & Texas

    9 years ago
  • Episode 2: Red's True Barbecue Pilgrimage 2014 - Tennessee

    9 years ago
  • Episode 1: Red's True Barbecue Pilgrimage 2014 - Kentucky

    9 years ago