Grill Like A Mother

Grill Like A Mother


Join host Taryn Solie from to talk about all things grilling and outdoor cooking. From gas and wood pellet grilling to cooking over a fire to making a meal while camping, this podcast gives you ideas to feed your family and friends.

Episode 045 kicks off a series all about turkey! Taryn Solie (Hot Pan Kitchen) will be going over how to smoke a turkey start to finish, including what to do with the leftovers. This first episode in the series is about how to spatchcock a turkey, which means to remove the backbone and get it to lie flat. Listen in to hear why you’d want to spatchock a turkey, plus lots of helpful tips!

Full Show Notes:

Recent Episodes

  • How to Spatchcock A Turkey

    6 days ago
  • Homemade Ground Chicken Burgers

    2 weeks ago
  • Grilled Teriyaki Chicken Thighs

    3 weeks ago
  • Dijon Mustard Grilled Chicken Thighs

    4 weeks ago
  • Grilled Chicken and Pineapple

    1 month ago
  • 040 - Season 1 Wrap Up

    1 month ago
  • 039 - Grilling on a Blackstone with Jennifer Johnson

    1 month ago
  • 038 - What We're Grilling: September 22, 2022

    2 months ago
  • 037 - All Season Grilling with Paul & Taryn Scarfone

    2 months ago
  • 036 - Fuel for Grilling with Jennifer Plemmons

    2 months ago