Eating the Fantastic
by Scott Edelman
July 13, 2025 6:51 am
I’ve been going to science fiction, fantasy, horror, and comic book conventions since I was 15, and I’ve found that while the con which takes place within the walls of a hotel or convention center is always fun, the con away from the con—which takes place when I wander off-site with friends for a meal—can often be more fun. In fact, my love of tracking down good food while traveling the world attending conventions has apparently become so well known that one blogger even dubbed me “science fiction’s Anthony Bourdain.” So I’ve decided to replicate in podcast form one of my favorite parts of any convention—good conversation with good friends over good food. During each episode, I’ll share a meal with someone whose opinions I think you’ll want to hear, and we’ll talk about science fiction, fantasy, horror, writing, comics, movies, fandom … whatever happens to come to mind. (There’ll also be food talk, of course.) Please note—this will not be a pristine studio-recorded podcast, but one which will always occur in a restaurant setting, meaning that mixed in with our conversation will be the sounds of eating and drinking and reviewing of menus and slurping and background chatter and the servers popping in … in other words, it’ll be as messy as life. And I hope you’ll find it as entertaining, too.
Recent Episodes
Episode 258: Aimee Ogden
1 week agoEpisode 257: Samantha Mills
3 weeks agoEpisode 256: Silvia Moreno-Garcia
1 month agoEpisode 255: Kemi Ashing-Giwa
2 months agoEpisode 254: Craig Laurance Gidney
2 months agoEpisode 253: Adeena Mignogna
3 months agoEpisode 252: Jarrett Melendez
3 months agoEpisode 251: Carolyn Ives Gilman at the End of the World
4 months agoEpisode 250: Tim Paggi
4 months agoEpisode 249: David Simmons
4 months ago