Thoughts Over Food
by Vanita Borihane
June 12, 2023 3:50 am
Sabaidee (Hello)! I’m Vanita, sharing my random thoughts, stories and offering encouragement through the struggles I’ve encountered and overcame rather it be past or present. l want to be as transparent and real as myself as possible. We all have a story to tell, and things we want to say to help uplift others, so I’m using this platform to get my voice out there, along with sharing my love and passion for/with food. Each podcast will include a simple dish! From simple dishes to pleasant wishes…don’t forget to do your dishes!
Recent Episodes
EP 7: Happily, Never After | Heart of Palm Pasta in Garlic Tomatoe Wine Sauce with Saute Shrimp
2 years agoEP 6: A Season of Loneliness | Roasted Shallot and Garlic Flatbread Pizza
2 years agoEP 5: Don't Give Up On Them | Veggie Taco Salad
2 years agoEP 4: My Mind Battle and Depression | Tofu Katsu with Curry
2 years agoEP 3: Brokenness, Healing is a Process | Mushramen with Air Fry Tofu
2 years agoEP 2: Your Own Expectations | Tempeh Spring Roll Bowl
2 years agoEP 1: Overcoming Insecurities | Pizza Egg Rolls
2 years ago