The Passenger with Hugh Acheson

The Passenger with Hugh Acheson

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Driven by cultural curiosity, celebrity chef Hugh Acheson is a globetrotter who travels the world for his acclaimed cooking and his television appearances, and he knows the best way to understand a destination starts with a good meal. This new travel podcast takes listeners off the beaten path with Hugh’s opinionated anecdotes and insights on where to go, what to eat, who to meet, what to do, where to stay – as well as what overrated tourist experiences to avoid. Episodes focus on a single destination, be it Havana, Cuba or Cincinnati, Ohio, and dig into its unique culture through food, music, literature and cinema. There’s narrative storytelling, interviews, and a whole lot of exploration.

Recent Episodes

  • What I've Been Up To Under COVID-19 And Putting The Passenger On Pause

    5 years ago
  • Shut Down: How The Biggest Little Farm Is Coping With The Threat Of COVID-19

    5 years ago
  • Shut Down: Pandemics and Restaurants Do Not Mix

    5 years ago
  • Away Message — Take Care Of Yourselves And Wash Your Hands

    5 years ago
  • The Europe Next Door of Montreal, Québec

    5 years ago
  • The Hustle And The Heart Of Havana

    5 years ago
  • The Basque, The Beer, And Built To Spill In Boise, Idaho

    5 years ago
  • Glimmering Light In The Tumbleweeds: Austin, Texas

    5 years ago
  • Introducing: The Passenger with Hugh Acheson

    5 years ago