With a Side of Knowledge

With a Side of Knowledge

by

Produced at the University of Notre Dame, With a Side of Knowledge started out as the show that invited scholars, makers, and professionals to brunch for 30-minute, informal conversations about their work—until season 4, when the pandemic prompted us to record everything remotely. Now, with season 5, we’re excited to be able to bring back in-person interviews while still taking advantage of the flexibility afforded by our remote setup. Guests include members of the Notre Dame faculty, visitors who have come to campus to do anything from give a lecture or performance to participate in a fellowship program, and other interesting people we’ve plain cold-emailed and asked to come on the show. But no matter who we’re talking to—or where we’re talking to them from, be it the other side of a table or virtually from that trusty old walk-in closet—we hope you’ll find that you’re glad you stopped by.

Recent Episodes

  • Thank You

    2 years ago
  • On ‘One Week in America’—Patrick Parr, Author

    2 years ago
  • On Foreign Policy and Seeing the Big Picture—Elizabeth Shakman Hurd, Northwestern University

    3 years ago
  • On Museum and Library Discovery—Mikala Narlock and Erika Hosselkus, Notre Dame

    3 years ago
  • On Medicine, Vietnam, and War Stories—Mike Collins, M.D. and Author

    3 years ago
  • Season 5 Trailer

    3 years ago
  • On Baseball and Critiquing Things You Love—Katherine Walden, Notre Dame

    3 years ago
  • On Fashion History and the Human Story—Kimberly Chrisman-Campbell, Author

    3 years ago
  • On 3D Printing and the Rise of Industry 4.0—C. Fred Higgs III, Rice University

    3 years ago
  • On “The State of Science” (Part 2)—Holden Thorp, Science Family of Journals

    3 years ago