That’s A Food Job!

That’s A Food Job!

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No matter what your passion is, there’s a career for everyone in food—and we’re here to help you find it! On this podcast, we interview professionals across the food processing sector to uncover the stories behind their unique roles Discover what they do, why they do it and how they are shaping the world of food. Whether you’re a student figuring out your next steps, a young professional seeking career guidance, or an industry veteran exploring new opportunities, this podcast offers valuable insights to help you navigate your career journey. Join host Veronica Hislop as she speaks with experts from all corners of the food industry. From food scientists to farmers, plant managers to programmers, food safety technicians to skilled trades, supply chain managers to sales, we’ll explore a wide range of exciting careers. We’re here to celebrate food industry professionals and proudly say—That’s a Food Job!

Recent Episodes

  • Turning insights into actionable strategies with Matt Thell, Global Strategy & Innovation Leader at General Mills Inc. (#101)

    2 weeks ago
  • Serving up 100 episodes: Our Story of Growth and Inspiration with Sydney Mohr and Nicole Gallace (#100)

    1 month ago
  • Environmental Operations Coordinator at Susgrainable - Joseph Lyons (#99)

    1 month ago
  • Associate Professor & Course director for Food Process Engineering at the University of Nottingham - Seamus Higgins (#98)

    2 months ago
  • Market Development and Sustainability Manager at Grain Farmers of Ontario - Dana Dickerson | Ep. 97

    2 months ago
  • Scientist II, Innovation at McCormick FONA - AJ Taylor, Ph.D. | Ep. 96

    2 months ago
  • Innovations in Food Safety: Cold Plasma Science with Brendan Niemira,PhD, Lead Scientist at the USDA’s Agricultural Research Service | Ep. 95

    2 months ago
  • Navigating a career in food product development with Michael Sharp, Director of Research and Analytics at the Heartland Food Products Group | Ep. 94

    3 months ago
  • Shaping Food Safety Policy with Jennifer McEntire, Ph.D., Founder of Food Safety Strategy | Ep. 93

    4 months ago
  • Solving R&D problems with Davis Jaeger, R&D Leader, Culinary Expert and Food Scientist | Ep. 92

    4 months ago