State of the Plate

State of the Plate

by

Food and agriculture impact every life on this planet, every single day. And keeping the food chain moving from farm to fork is big business. Join food and ag communications experts and industry advocates Brandon Miller and Rochelle Schnadt once a month as they chat about some of the leading stories from throughout the food chain impacting the business behind feeding the world—from innovation and legislation to market trends and consumer insights. Brought to you by C.O.nxt, a marketing and communications agency.

Recent Episodes

  • Episode 028: Greenfield Robotics

    2 months ago
  • Episode 027: Crafting a Cannabis Cocktail Revolution

    3 months ago
  • Episode 026: Where’s the Beef … Market?

    4 months ago
  • Bonus Episode: Barons of Beef Tallow

    5 months ago
  • Episode 025: Formerly Twitter

    5 months ago
  • Bonus Episode: Maeve Webster, Menu Matters

    5 months ago
  • Episode 024: Food Trends … So Hot Right Now

    5 months ago
  • Episode 023: Hindsight is 2024

    7 months ago
  • Episode 022: Partnering for Dairy Progress

    8 months ago
  • Episode 21: Best of World Dairy Expo

    9 months ago