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MeatsPad

MeatsPad

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Welcome to MeatsPad, a platform to share breakthrough knowledge that is accessible to the meat industry. Be ready to hear from meat specialists to talk about numerous topics in meat science, including animal welfare, meat production, meat quality, among others.

Recent Episodes

  • Meat Matters: The Final Cut of 77th RMC 2024 with Drs. Francisco Najar & Phil Bass

    2 weeks ago

  • Agriculture Education: Real Experiences, Real Results with Dr. Derris Burnett

    3 weeks ago

  • Asking the Right Questions: Unlocking Success in Meat Science and Beyond with Dr. Steven Lonergan

    4 weeks ago

  • Freezing: The Application in Meat Processing w/ Dr. Derico Setyabrata

    2 months ago

  • The Beef Checkoff Program: NCBA’s Role in Beef Demand and Industry Growth with Drs. Mandy Carr and Jessica Lancaster

    2 months ago

  • Improving Meat Quality Through The Rinse & Chill Procedure w/Dr. Robert Campbell

    2 months ago

  • Consumer Preferences for Meat Color at the Retail Level

    2 months ago

  • Smart Sensors in Meat Packaging: Innovating Freshness with Dr. Max Grell

    3 months ago

  • Food Trends: Insights from a Protein Research and Development Expert w/Dr. Ann Brackenridge

    3 months ago

  • The Meat Locker: A New Resource for Meat Industry Professionals w/Dr. Christi Calhoun and Dr. Robert Maddock

    3 months ago